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Utveckling av barstol till hotellkund
Malmö University, Faculty of Technology and Society (TS).
2022 (Swedish)Independent thesis Basic level (degree of Bachelor), 10 credits / 15 HE creditsStudent thesisAlternative title
Development of bar stool for hotel client (English)
Abstract [en]

Around the world, the Covid-19 pandemic has led to closed national bor- ders and canceled travel, which has resulted in travelers planning to travel more after the pandemic than before and also spend more money on lux- ury travel and experiences than before. Although many do not intend to compensate for their travels, they are more aware of choosing environmen- tally friendly brands and chains. 

On behalf of a hotel customer, an environmentally friendly collection was requested for a hotel suite. In this project, a bar stool is presented which is designed as part of the collection. 

Abstract [sv]

Runt om i världen har Covid-19 pandemin lett till stängda landsgränser och inställda resor, vilket har resulterat till att resenärer planerar att resa mer efter pandemin än före, och dessutom spendera mer pengar på lyxresor och upplevelser än tidigare. Trots att många inte tänker kompensera bort sina resor så är de mer medvetna om att välja miljövänliga märken och företag. 

På uppdrag av hotellkund efterfrågades en miljövänlig kollektion för en hotellsvit. I detta arbetet presenteras en barstol som designats som en del av kollektionen. 

Place, publisher, year, edition, pages
2022.
Keywords [sv]
produktutveckling, barstol
National Category
Engineering and Technology
Identifiers
URN: urn:nbn:se:mau:diva-55336OAI: oai:DiVA.org:mau-55336DiVA, id: diva2:1702468
Educational program
TS Produktutveckling och design
Supervisors
Examiners
Available from: 2022-10-11 Created: 2022-10-11 Last updated: 2022-10-11Bibliographically approved

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CiteExportLink to record
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Citation style
  • apa
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  • de-DE
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  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
  • sv-SE
  • Other locale
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Output format
  • html
  • text
  • asciidoc
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